Apple, whiskey & maple cocktail
2 oz Allen’s apple juice
2 oz Rye whiskey
1/8 oz Maple syrup
2 dashes of angostura bitters
1 egg white (chickpea oil for vegan option)
Splash of ginger beer
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Mix all the ingredients exept the egg white.
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Beat the egg white until stiff and put it on the drink to create a ”beer foam”. Enjoy!