Apple, maple and almond brie fondant
Appetizer

Apple, maple and almond brie fondant

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Ingredients

1 slice of Brie cheese
1 apple, diced
1/3 cup of slivered almonds
1 tbsp maple syrup

Directions
  1. Preheat oven to 350°F (180°C).

  2. In an ovenproof container, place the brie cheese and add the apples, almonds and maple syrup on top.

  3. Bake for about 25 minutes.

  4. Serve with crackers, bread or any side dish of your choice.

  5. Enjoy!

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